Gourmet Evening will be dishing out that Argentinian chorizo and pulled pork that you know and love from 12pm to 5pm. Then Husky Hog BBQ will feed you from 5pm to 10pm.
10pm you say?! Yep. You read that correctly. The taproom will actually be open until 11pm just for you on this very special Black Wednesday. We might even tap something special, too.
Speaking of "special," that is one of the many words (along with grotesque) that I use to describe John's dance moves. From 9pm to 11pm we will be bumping some mash-up tunes that are sure to get John moving awkwardly. Get ready.
See you SOBs tomorrow.
Sometimes at the brewery we listen to rock and sometimes we listen to rap. On occasion you might hear some jazz, pop, or a splash of early punk. The important thing to realize is that we’re always lively. Always accomplishing something. Always planning for what we hope will not be your favorite new thing, or the brewery’s favorite new thing, but our favorite thing together. Never complacent and always adapting. Changing the world, probably. These are those stories.