Forget CNN. We can tell you what’s happening in the world. Some shit’s blowing up. Some is hitting the fan. Here’s your fleeting escape.
We are thrilled to announce that private parties are now available for booking in a dedicated space at our brewery with a top-notch catering option designed just for Solemn Oath.
We won’t be selling. We won’t be pushing. We won’t be trying to convince you of anything at all. These are a few moments for you to relax and enjoy some beer. And let this serve as a reminder to us all that at least some of the time, that’s really all a brewery should be.
This one is always highly-anticipated and a regular on our annual calendar since 2012. Bright citrus and tropical fruit hop flavor takes on a rich caramel and oatmeal sweetness in this full-bodied Belgo-American ale. You’ll see Man vs. Internet on draft in limited quantities and in bombers around town at your favorite bottle shop. Nerd out on this beer and tell us what you think. It's also a good warmer to have a chat about the merits of artificial intelligence with your best friend or robot.
When Solemn Oath was still in planning, we read Patrick Rue's blog about his efforts to open The Bruery, learning some important lessons through his experience. Since then, we've enjoyed many of his beers as much as watching The Bruery's rise as an important American brewery known for one-of-a-kind beers with delicate, complex flavor profiles rooted in the Belgian tradition. To collaborate with Patrick on a beer is an important moment for Solemn Oath, one that we'd like to take in for a moment with you.
Here's a Q&A with Patrick and our Head Brewer Tim Marshall. Details on release day are coming shortly, so check back soon.
Back in 2014 we wanted to sprinkle in a new IPA we had been discussing for a while. It was just a fifteen-barrel batch and for the most part it was kept here in the comforts of our taproom. What we kicked out was Pain Cave, one of our fastest moving and most highly sought-after beers of 2014. When scheduling came around we decided to invest more tank time in its success. We decided to make six batches in total and offer in both draft and bomber format.
In 1886 the people of France gifted the USA a copper statue of mammoth proportions. Now, the French may have a reputation for being the camembert to America’s hard and sharp cheddar, but when they are brainstorming what to share with their brothers in arms they go big. Statue-of-Liberty big. It’s the same ‘round here.
In 2014 we released Foux Du Fafa for the first time to celebrate our second anniversary. We blinked and saw our wares disappear faster than you could say “au revoir mon amour.”
Now, like a good, steamy french kiss, it’s back as big, as wet, and as unforgettable as ever. Imperial Farmhouse IPA means as many things as you would think. Huge tropical fruit hop aroma jumps out immediately, followed by an earthy, peppery farmhouse yeast profile that wouldn’t be out of place in your favorite sessionable saison. It’s that funky farmhouse yeast that leaves this beer super dry but jam packed with layers of bitterness, tangy citrus (un peu de pamplemousse?) and tropical fruit (ananas!) hop flavor, with a powerfully fresh aroma thanks to some sturdy dry-hopping with Amarillo, Citra and Centennial. Sound good? Oui? Faisons l'amour! Rapidement! Santé!
On Saturday your job is to have a good time. Make new friends, enjoy the beer, and destroy your older brother with a giant Q-Tip. Last year went swell, so again please keep our neighbors and the City of Naperville in mind when you're deciding how hard to party or how to party hard. We would like to continue to do this each year and just like Oath Day Two we need your help keeping things within the boundaries of such things as the law and good taste to continue to have this opportunity. In short, don't be an asshole.
We've put this beer on tap before and kept it off menu just so it would stick around longer, hoping we could squeeze a few more shift beers out before you drank it all. We squirrel some away every year in the creepy crawl space below our brewery alongside live hostages from who we're contractually bound by our landlord not to disturb until Jean Claude Van Damme arrives. Point is, the brewing team at Solemn Oath loves this beer.
Up front, Hexafoos is full of earthy, peppery, and stone fruit aroma from our French saison yeast strain and pineapple-like tropical fruit notes from a blend of Galaxy and American hops. The flavor is citrus-forward with a smack of ripe peach in the mid-palate and a dry, fruity finish with moderate bitterness and effervescent carbonation.